Common Bistort

The pink flower spikes of Common Bistort, towering over other wildflowers on their tall, straight stems, are a familiar sight to many of us who have walked the highways and byways of Northwest England in spring and early summer.

A Brief History of Lancashire Cheese Production

Lancashire cheese is one of Britain’s most traditional cow’s-milk cheeses and renowned for its distinctive creamy-to-crumbly texture and a mild, buttery flavour that develops complexity with age.

Here we look at the history of this cheese’s production from the earliest records to the modern day, concluding with a nice, simple recipe for a traditional cheese & onion pie.

The Duties of a Gamekeeper; Spring on the Moors

For the Upland Gamekeeper spring is a season of intense activity, a critical time of fast change at the fulcrum between the wild & windy months of winter and the more benign months of summer, when the moors become vibrant with life.

Northern Shores: The Common Tern

Adults are very smart and distinguished in their breeding plumage, sporting a silvery-grey back and upperwings, a clean white underbody, and a distinctive black cap. Their bill is long and orangey-red with a black tip, while their legs are short and red. In flight, they show a buoyant, floating style with narrow, angular wings, often hovering before plunging to catch prey.

A Brief History of St Leonard’s Church in Padiham

St Leonard’s Church stands proudly in the heart of Padiham, Lancashire, and is a striking example of Victorian Gothic Revival architecture that continues to serve its original purpose. While its current building dates from the late 1860s, the story of worship on this site stretches back further, more than 570 years, and traces the changing fortunes of the community from medieval village through industrial mill-town to the place we know and love today.