The Gentleman’s Terrier

The Manchester Terrier is one of our oldest identifiable terrier breeds, with a lineage that can be traced back centuries. Sleek, black-and-tan, and combining the speed of a sighthound with the tenacity of a terrier, it was purpose-bred for vermin control and sport. Today, it remains a spirited yet affectionate companion, though it is considered a vulnerable native breed in its homeland.

Common Bistort

The pink flower spikes of Common Bistort, towering over other wildflowers on their tall, straight stems, are a familiar sight to many of us who have walked the highways and byways of Northwest England in spring and early summer.

A Brief History of Lancashire Cheese Production

Lancashire cheese is one of Britain’s most traditional cow’s-milk cheeses and renowned for its distinctive creamy-to-crumbly texture and a mild, buttery flavour that develops complexity with age.

Here we look at the history of this cheese’s production from the earliest records to the modern day, concluding with a nice, simple recipe for a traditional cheese & onion pie.

The Duties of a Gamekeeper; Spring on the Moors

For the Upland Gamekeeper spring is a season of intense activity, a critical time of fast change at the fulcrum between the wild & windy months of winter and the more benign months of summer, when the moors become vibrant with life.

Northern Shores: The Common Tern

Adults are very smart and distinguished in their breeding plumage, sporting a silvery-grey back and upperwings, a clean white underbody, and a distinctive black cap. Their bill is long and orangey-red with a black tip, while their legs are short and red. In flight, they show a buoyant, floating style with narrow, angular wings, often hovering before plunging to catch prey.